Avocado Pasta Salad

American

A refreshing pasta salad featuring creamy avocado ranch dressing, crisp vegetables, and pasta that's perfect for picnics and summer gatherings

Delicious Pasta dish with avocados and ranch dressing - American cuisine

Easy 30-Minute Pasta Recipe (American Inspired)

Ingredients

  • pasta
  • avocados
  • ranch dressing
  • cherry tomatoes
  • cucumber
  • bell peppers
  • red onion
  • corn
  • black beans
  • lime juice
  • cilantro
  • salt
  • pepper

Instructions

  1. Cook pasta according to package directions until al dente. Drain and rinse under cold water
  2. In a food processor, blend ripe avocados, ranch dressing, lime juice, salt, and pepper until smooth and creamy
  3. In a large bowl, combine the cooled pasta, halved cherry tomatoes, diced cucumber, chopped bell peppers, finely diced red onion, corn kernels, and rinsed black beans
  4. Pour the avocado ranch dressing over the pasta mixture
  5. Gently toss until everything is well coated
  6. Sprinkle chopped cilantro on top and add additional salt and pepper to taste
  7. Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld
  8. If making ahead, reserve some of the dressing to refresh the salad just before serving, as pasta will absorb the dressing over time
  9. Serve chilled as a side dish or main course.

Recipe Details

  • Cook Time: 20 minutes
  • Difficulty: Easy
  • Total Ingredients: 13
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